Agriculture and Food Supply in France During the War

By: Auge-Laribe, Michel/Pinot, Pierre

Price: £25.00

Quantity: 1 available


4to. 328pp.plus appendices and monographs. ex-library with bookplate to front pastedown, ink stamps to prelims, occasional margin and final page otherwise bright tight and clean in original navy cloth gilt, extremities rubbed, class mark to spine. near very good.

Title: Agriculture and Food Supply in France During the War

Author Name: Auge-Laribe, Michel/Pinot, Pierre

Categories: Top Floor,

Publisher: New Haven, Yale University Press: 1927

Binding: Hard Cover

Book Condition: Near Very Good

Type: Ex Library

Size: 4to - over 9¾" - 12" tall

Seller ID: 12937

Keywords: War First World War Military History Agriculture Food Government Economics Industry History,